top of page

Emma no Ouchi

エマのお家

Youji _emmano_uchi.jpg
Emma-1.jpeg

Our 
Story

Episode-9, 11/27/2022
Chef Youji and Rod talk to Prof, Takeshi Matsui about his research on the acceptance of Japanese food in American food culture. (Uncut)

Emma’s Place is a new collaborative between Chef Youji and Rod Obien, a New Hampshire-based professor and archivist.

 

We have had these great conversations over the summer about starting a podcast and YouTube channel, where we could talk about Japanese home cooking, Washoku cuisine, art, and culture. We decided on the concept of Emma’s Place, Emma no Ouchi, as a creative space where we could host these conversations and have fun. Weekly podcast and a monthly video is plan to be streamed by Youji and Rod.

 

In addition to podcast and videos, we hope to organize events for people to learn about Japanese home cooking, culture and art.

You can find Emma Place’s YouTube channel at:

https://youtube.com/channel/UCdiN8lb9c--RUVIs7B2Z5DA

Past
Episodes

Episode-3 9/5/2022.  History of Washoku Part-2 / Kamakura Era

https://anchor.fm/emmano-ouchi/episodes/Episode-3--September-5--2022-e1ncrb6/a-a8fr1l5

Episode-4 9/19/2022  Washoku Cuisine Part-1 / History of Miso

https://anchor.fm/emmano-ouchi/episodes/Episode-4--September-19--2022-e1o2s5h/a-a8i7uvm

Episode-5 10/3/2022  Washoku Cuisine Part-2 / My Selection of Shoyu

https://anchor.fm/emmano-ouchi/episodes/Episode-5--October-3--2022-e1ooj4s/a-a8kl87h

Episode-7 11/3/2022. What we have learned so far about Washoku.

https://anchor.fm/emmano-ouchi/episodes/Episode-6--October-26--2022-e1ppjpj/a-a8oj42t

Episode-8 11/22/2022. Chef Youji discusses about Cha Kaiseki.

https://anchor.fm/emmano-ouchi/episodes/Episode-8--November-22--2022-e1r62he/a-a8tqbi1

Episode-9, 11/27/2022Chef Youji and Rod talk to Prof, Takeshi Matsui about his research on the acceptance of Japanese food in American food culture. (Uncut)

https://podcasters.spotify.com/pod/show/emmano-ouchi/episodes/Episode-9--November-27--2022-e1reoak/a-a8ur480

Let’s Talk 
Together

Thanks for submitting!
bottom of page